Press Ctrl+F (for PCs) or Cmd+F (for Mac) on your keyboard to search for a recipe below:
Chayote/Mirliton International Name List
Common Name | Country/Language |
Chayote | Mexico, Nicaragua, Costa Rica, Panama, Nuahtl: |
Madeira marrow | England |
Cidayota, Cidra | Columbia |
Gayota | Peru |
Huisquil, Güisquil | Mexico [Chiapas], Guatemala, El Salvador |
Papa del aire, cayota | Argentina |
Perulero | Guatemala, Peru |
Chocho, chuchu, xuxu, machiche, machuchu | Brazil |
Christophine | French-Influenced Caribbean, Reunion Island |
Mirliton | Haiti, Guadeloupe, Bermuda, Trinidad and Tobago, United States [Louisiana], French Guyana |
Vegetable pear | United States, England |
Guatila | Columbia |
Centinarja | Malta |
Pipinola | Hawaii |
Pipenela | Spanish |
Chouchoute | El Salvador |
Labu Siam | Indonesia |
Iskush – (इस्कुश) | Nepal |
Pataste | Honduras |
Tayota | Dominican Republic |
Sayote | Philippines |
Iskush ko muntaa (इस्कुश को मुन्टा). Uppermost Tender Shoots | Nepal |
iskush ko jaraa(इस्कुश को जरा) Root of the Chayote | Nepal |
Choko | Australia |
佛手瓜, Buddha Hand | China |
Cho-cho | Sierra Leone |
Chouchou | Reunion Island |
Stachelgurke (Source: Zander Ency) – German | German |
Hayato-uri | Japanese |
Fo shou gua | Chinese |
Tallote | Spanish |
Su Su | Vietnamese |
Taeng-kariang | Thailand |
Soko | American and Western Samoan Islands |
Choyote | Guam Island |
Zucca centenaria or zucchini spinosa |
Italy |
[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]